Fruits vegatable's detox diet

Frutis - vegetable's detox diet is a diet with a low cryterium of energetistic and healing fasts.

It characterise:

• It is made only on plant products (eg. Cauliflower, raw cabbage, beetroot, carrot, celery, onion, lettuce, tomato, paprika etc) and selected fruits (eg. Apple, grapefruit, lemon, blueberry). Mostly in row type (juice, salad), but also choked food (soups, boiled vegetables)
• It give us not much of energy (500-800 calories/day)
• It is without cholesterol
• Fruits - vegetables detox diet has many bioactive elements like: vitamins, enzymes, microelements, polifemoles, celluloso, bacteria's of lactic acid

  

 During a detox diet You can't eat fat (eg. Groats, bread, potatoes, meat products etc)

Detox diet should least from 2 to 4 weeks (sometimes even 6 weeks). After that period we suggest to goes to full calories diet (corn's grains, fruits and vegetables, fish with choked vegetables, crumble, butter milk) and temporary turn back for a detox diet for 1 or 2 days in a week.
More information about fruit - vegetable's detox diet You can find in Ewa Dąbrowska book " Ciało i ducha ratować żywieniem"

You can't use the detox diet

You can't use a fruit - vegetable's detox diet in disease like: excessive functional activity of thyroid, neoplasmic devastation, active tuberculosis, extreme insufficiency of: kidney, liver, circulation and also if You have a deep depression, acute porphyria, hypofunction of suprarenal gland etc.
You also shouldn't use the detox diet if You are a women in pregnancy, in period of brest feeding, kids, in period of maturation and If You are after organ's transplantation (eg. Kidney, heart, liver etc.)